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    Travancore Coconut Fish Curry [From Kerala, South India]

    INGREDIENTS 500g King Fish (or any firm fish) 1 ½ tablespoon of coconut oil ¼ mustard seed 6 Shallots (sliced) 14 curry leaves ½ cup of desiccated coconut 1 ½ tablespoon of ginger garlic paste 2 teaspoons of turmeric powder 3 green chillies 2 pieces of Garcinia Cambogia (kudam puli) That’s...
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