Recent content by Z_X

I've never used a wok, it looks complicated! But I'm willing to give it a shot! I'll have to go pick one up tomorrow. What kind of oil should I use? EDIT: Also, it looks like I'm going to go with Yakuta's recipe for the orange chicken itself. Can I get you to clarify one thing: "In a pan...

Thanks for the help! I'm going to give it a shot... I'll prepare the chicken on Friday for dinner Saturday. And it it turns out awful, I guess that's a good excuse to go out to eat! I bought some boneless/skinless chicken breast strips, and I'm going to cut them into several pieces. I don't...

Anyone have any advice on making this? I'm not a great cook when it comes to complicated dishes, but I'm trying to make this for a special occasion. (And I'll probably be making it a day before a special occasion, too, just so that I don't screw it up on the special occasion!) I can pan-sear...