Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. S

    how can you get the chicken to be soft

    I try to make tuscan chicken or chicken cacciatore by just cooking it in a skillet but it always comes out a little hard. Hard as in you are not able to just get through it with a easy cut of the knife. I let the chicken thaw out completely and I even pound it a bit before i cook it. Can someone...
Back
Top Bottom