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Definetly my knives. I use them so many times a day, I couldn't live without them.

The only way I know of is to order them from the website.

Thanks for all the great recipes. Now I have some new ways to enjoy my favorite shellfish.

I myself have miracle blade 3 knives. I love the steak knives and use the chop and scoop as a board scraper after chopping herbs or garlic, etc.

Anyone got good clam recipes besides chowder or clams casino?

Seems like an east meets west sauce.

I like rabbit and duck the best. Don't know if i'd try roadkill, even fresh roadkill. Whatever floats your boat.

I couldn't agree more about those Global knives. They are a better steel than german knives and have a sharper 10 or 15 degree edge as opposed to German 20 degree.

What is your favorite knife manufacturer? Mine would have to be either Wusthof or Global.

I am a cutco owner and also own a wide array os Wusthof, Shun, Gehring, Global, and Mundial knives. I must say that the bolster is nice to have and makes the knife easier to handle. If you've noticed the bolster design on the new Wusthof "Le Cordon Bleu" collection, it is only part of the handle...