Can someone tell me whether i can make jam using sugar that has added pectin? I can't locate just pectin where i live...i had made crab apple jelly with this and it worked fine but i am not sure whether this would work for jam...thanks for any input!!
Hi Everyone,
I live in sunny Athens - Greece and just wanted to say "hi" to all of you....I love to bake and hopefully I will learn a few things on this site...