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We are moving and I have packed 69 boxes stuffed full of cookbooks. However many that makes. I also have 5 of the extra fat 3 ring binders with pages covered in recipes cut from newspapers and magazines. Most of these are going to go, as we are moving onto a boat, and it would sink if I tried...

camping! Sailing or beach? lancas

Spicy! Milk or dark chocolate? lancas

Hi, The above two items have found their way into my pantry, and I have no idea how to use them. I have googled, but not had much luck, other than finding (I think) that cassareep (cassava) is used for thickening. But how? Does anyone have any recipes for either of these items? There are no...

Thanks! - that's good to know - a way longer shelf life than I would have thought under those conditions. Maybe I"ll try that route then (as opposed to taking the seeds and grinding them as needed - they would go rancid too I'd assume) Great alternative recipe! I'll have to give that a try...

follow up thanks for all the replies I'll certainly have to give pbutter a try. My question was prompted because I will be living on a sailboat in the tropics. (over 80 most of the time, and no air).I made the assumption that tahini would not keep well under these circumstances. Maybe that's...

Hi, I was wondering if anyone has a recipe for making hummus without tahini? I often have all the ingredients for hummus, but can't get tahini. Are there any alternatives that taste good? thanks, liz