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  1. kelly79

    Wedding Reception help needed!

    My son is getting married May 17th. We are all helping with the food - its a family affair. He loves my herbed buttered red skinned potatoes and wants me to make these for the reception. OK - now what"? They are expecting around 150 or so. Any ideas? I hate to think of making them ahead and them...
  2. kelly79

    Hi - another Ohioan

    Hi everyone - This is my first posting here - I have been reading in the wings and have enjoyed many posts. Looks like a nice forum to be a part of.
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