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  1. R

    Golden Butter Yeast Rolls

    the 3/4 cup flour, is that bread, cake, all purpose flour? does it matter? Mickey
  2. R

    New to baking, need some help!

    I chilled the second half of my dough over night and will be baking them today, thank you for the solution to my problem!!
  3. R

    New to baking, need some help!

    Hey guys! I'm new to this community as well as baking an I have a technical question regarding my cookie results: I'm using a receipe from foodnetwork.com for chocolate chip hazelnut cookies (listed at bottom) and each time I've made them (twice thus far) they have spread out immensely on...
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