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  1. G

    Florida grilling, London Broil 101

    After visiting a Brazillian Steakhouse on a recent trip. I had an idea. An old recipe of mine used Italian dressing as a marinade. I decided to combine two techniques. Marinade a two pound London Broil for four hours in a cheap store brand Italian dressing. Cut four slits down the center and...
  2. G

    Thanks for the warm reception.

    I see we have quite a diverse group around here. Any suggestions of how to find your way around the site. I'm clicking but not learning very much. Any mentors out there? George
  3. G

    Greetings from Florida

    Hi, this is my first post. I live near Tampa and get to grill all year long, so I have a lot to share in that department. I'm going to read through some of the other posts to get a feel for the site. George
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