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  1. Jstargo

    What is the best appetizer you have ever had?

    My husband and I love to get oysters on the half shell...he doctors up a great sauce with Horseradish and red sauce...and we have a Bloody Mary on the side to wash them down.. This is what we had in New Orleans several times on our last visit!
  2. Jstargo

    Bread Making

    I will go to the bread forum as well...
  3. Jstargo

    Bread Making

    I am also new to this blog...and I love to bake bread. I am not sure why it falls in theyour bread falls in the middle...I have a bread machine (Zo) and use it to make my dough (usually)...then make rolls, etc. I make whole wheat loaves quite a bit...and I would love some good muti grain recipes.
  4. Jstargo

    Dinner, Thursday March 20

    I am new here...but thought I would chime in! I am making chicken tacos! I use the chicken fajita meat and boil it...then pull it apart and put it in crispy corn tortillas with avacado, cheese, sprouts, spinach...serve with black beans. Yummy! Some times I do chalupas with the same...
  5. Jstargo

    Welcome all newbies!

    I chat in other cooking forums...and just came across this one today! I will post...I do exist! I am fun to make fun of...but I like to dish it out as well!
  6. Jstargo

    Welcome all newbies!

    New Member I am new to this...but I love to cook....so I am excited to be a part of this forum. I am a South Texas girl...I love to bake bread...and pretty much anything. Hello to all!
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