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You're welcome~~ If you like sweet taste, a friend of mine told me her recipe, add milk power and sugar( no salt, no seafood and green onion) , then it becomes a dessert(like the middle center of egg tart) I think put some dressing on the top is a good idea~~But I never tried it so far.

1) Place the bowl in a bamboo steamber over water is OK, in fact, no matter what kind of steamber you use, that hot steam make the egg cooked. If you don't have any steamer, that's fine, you could put the bowl into boiling water, makesure water level is lower than the edge of the bowl.My advice...

Have you met this situation befor? After work to home, when you opened the fridge,oh,,,only left half an onion, a few baby carrots, 1 egg, or 2 pieces of bacon,,,But you do not wanna order high caloris fast food but a nature,healthy homemade meal for youself, this Chinese style soup noodle is a...

my recipe: 1）place 2~3 eggs into a bowl, mix well; 2) Add some water into the egg liquid, egg liquid VS water is 1:1 to 1:2;Cold or cool water is OK, no hot water;the more water you add, the softer the dish is; 3) Add your favourite meat/sea food/vegetable into it, remember cut them into small...

try to attach the picture again~

very delicious and healthy, no sugar and low fat:lol: I am a new member here, This is my first thread,I don't know whether you can see the picture~ BTW,I am not a native speaker, if you find any mistake about my English, please tell me, Thank you! I am very glad to share delicious food with...