Search results

I am thinking of baking a three layer cheesecake tomorrow, with the bottom layer being chocolate, middle layer being coffee (kind of like a tiramisu flavor) and the top layer being a regular new york style cheesecake, all topped off with a nice coating of ganache. My question to you is: should...

Hi, I'm new here. This is the first cooking forum I've been to. I've gotten into cooking pretty heavily over the last couple of months as a college student with no meal plan. My main cooking focus is either full main courses and desserts. I'm currently teaching myself how to bake different kinds...

Amazon.com: Nordic Ware 55742 9 Inch Leakproof Springform Pan 10 Cup: Kitchen & Dining I was wondering has anyone used this pan or something similar? I am thinking of getting back into cheesecake making, but have no idea where my old springform pan is (I've moved a couple of times since I last...