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Hey all, In an attempt to keep the house warm in our subzero weather in NY, I made an attempt to make some Keiser rolls last night. They tasted a lot better than they look. They were very flaky in the middle and the bottom crust was really nice. I baked them on a dark cookie sheet which gave...

Hey all, Havent been on the forum in some time. Recently purchased a set of Wustof Classic knives after using my brother in law's while visiting during the holidays. All i have to say is WOW, not knowing anything about knives I can say that these things are incredibly sharp and feel right. Made...

Hi all, made three awesome bread loafs today on my Le Creuset Cookware. The first was Onion bread, the second was Cinnamon Raisin and the third was plain. Oh Man did they come out good. First time I ever make bread ad it came out really good. My wife is impressed and thats hard to do. LOL.

Hi all, made my first roast today in my new French Oven. It came out great. Very Tender and tasty. It was a 4 lb roast and I slow cooked it for 7 hours at 300 in the oven. Simple recipe, garlic salt, onions, oregano, red pepper flakes, red vinegar. Potatoes, carrots and tomatoes added in the...

Good day all, New to the forum, Forum looks great. Quick question, I just received a really nice Let Creuset cookware set and I am wondering if they are safe to put in the Oven. My dutch oven has a hard plastic black handle and I am wondering if there is a melting concern? New to this, thanks. all.