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I don't use ketchup very often, and when I do, I like to make my own. I mix tomato paste with a little water and then add whatever I have around, but the basics are: cider vinegar, honey or sugar, soy sauce, garlic powder. Diana-Kate

Hello, everyone! I thought I would introduce myself before I start posting. I'm Diana-Kate, and I love cooking and discussing food. I think I found the right crowd here. I'm a vegetarian so I'll be hanging out in that forum. I'm also interested in food as medicine and learning about nutrition...