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  1. Searching for Heritage

    A good stiff icing

    I think I'll be trying a similar icing recipe on my cupcakes next time too! Last time, I used too much rosewater and it split - tasted quite fine, but didn't look all that great. I tend to use just butter and icing, and whatever flavouring, so it will be interesting to add a little milk too.
  2. Searching for Heritage

    What have you had for breakfast lately?

    Honey quinoa cereal with soya milk. Very tasty! The soya milk is lovely and sweet with the cereal. Tomorrow I will be attempting porridge for the first; yes, FIRST, time!
  3. Searching for Heritage

    Guilty pleasures

    Right now, it's Ben & Jerry's Frozen Yoghurt 'Phish Food'. I've become a bit of an ice cream fiend lately, I love it!
  4. Searching for Heritage

    Greetings!

    Hello :smile: I'm Jennifer and I hail from Edinburgh! Relatively new to savoury cooking, and very much looking to pick up as many tips as I can. I've been following a vegetarian diet for a little while now, and have since found myself become far more adventurous and willing to experiment. I...
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