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    Barbecue Pork Spareribs

    Tried a rack of Pork Spareribs on gas grill, cooked on indirect, medium heat. Cooked with bone side down for 2 hours. Membrane on bone side was removed prior to cooking. Meat was tough and difficult to remove from bones. Have seen recipes that called for 1 1/2 hours to 3 hours of cooking time on...
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