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ended up making blackened pork chops, with a grape chutney, and garlic mashed potatoes. delicious!

were in huntington, way on the west side. thanks all for the welcome!

sorry to hear about the news jabbur, hopefully everything works out for the best! on a side note, im thinking that some blackened bone-in pork chops sound good. might make some sort of chutney if i have all the ingredients. if i do that, ill have some roasted broccoli and a light butter sauce...

my name is Tony and im from michigan, but currently live in west virginia. i was unemployed for 3 years and we moved here for work. i ended up finding a job with a major hotel chain and currently am progressing my career under an awesome chef, who is teaching me tons and making me think in ways...