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All these sounds so yummy. I ran out of recipes and these recipes and the link came just in time. Now I can try them out and after do some experimenting by maybe adding or substituting one ingredient for another. Thanks guys! :) allez cuisine!!!!

So many wonderful ideas here. I'm going to try them out and shuffle them with some side dishes. Thanks guy! :) allez cuisine!!!

It doesn't need meat. I always figure that I could always add meat to it if so desired. :)

Does anyone have any recipe that they could share with me for hearty soups or stews? I made beef bourguignon but it was more of stew than a soup. I'm looking for soups that are almost as hearty as beef bourguignon and is more of a meal than a soup, but is still considered a soup. I'll take some...

Does anyone know of any ways to enhance regular rice? such as sauces, seasonings, or little ingredients that will add flavor to ordinary rice?