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Thanks I wasn't planning on reheating the turkey, just serving it cold for sandwichs etc. Canm I still cook ahead and slice or should I plan on cooking on the Thursday prior. I do have time and people who are helping so I just want to be expediant. As for the Lox, I must bow to family...

re:help Charlie, I definetly still need help! The Bar Mitzvah is in the afternoon and not strictly kosher. We are having it at the lodge at a girl scout camp and as time gets nearer I am starting to stress more! All help would be gratefully appreciated! Rachel

Hi everyone! I need some advice. My son is having his Bar Mitzvah in May and we are doing the cooing ourselves with help from friends and family. I want to keep it simple so this is what Im thinking: Buffet style, we will roast 6 20lb turkeys, two kinds of salad, Ceasar and regular salad...