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    Filet Salteado

    Filet Salteado I have eaten this dish at the Columbia Restaraunt in St Augustine Fl and it is fantastic. Give it a try.
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    Glad Press 'n Seal wrap does anyone use it

    I love this wrap over the other stuff that clings, its a big improvement. I love it. http://www.glad.com/plasticwrap/pressnseal.php/
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    Gypsy Schnitzel (veal)

    Gypsy Schnitzel
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    Mixed beef and pork Goulash

    Mixed beef and pork Goulash 3 tbsp. butter 1-1/2 pounds pork 1-1/2 pounds beef 3 finely chopped onions 2 green peppers, chopped 1/2 cup flour Mix together: 1 tbsp. salt 1 tsp. pepper 2 tbsp. paprika Saute the onions in butter until they are golden. Cut the meat into 3/4" cubes. Add to the...
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    Wolfgang Puck's Hungarian Beef Goulash

    Serves 6 2 tablespoons extra virgin olive oil 4 cups onion, thinly sliced 1 tablespoon sugar 3 garlic cloves, minced 1 tablespoon caraway seeds, toasted and ground 1 1/2 tablespoons sweet paprika 1 teaspoon spicy paprika 2 tablespoons minced fresh marjoram leaves 1 teaspoon minced fresh...
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    Gypsy Chicken Schnitzel

    Gypsy Chicken Schnitzel Submitted by Stephen Block with Inspirations by Jingles 4 chicken breasts Salt and pepper 1 Egg lightly beaten...
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    Ranch burgers

    1-1/2 pounds ground beef 4 teaspoons Ranch Rub (recipe follows) 4 hamburger buns, split 1/4 cup prepared creamy ranch dressing 2 tablespoons canned French-fried onions Romaine lettuce, tomato slices 1. Lightly shape ground beef into four 3/4-inch thick patties. Press Ranch Rub onto...
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    Schwenkbraten (grilled German pork steaks)

    http://www.kitchenproject.com/kpboard/recipes/SpiessbratenSchwenkbraten.htm
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