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With Fish/salmon. it is a great idea. What do you mean by re-mix the feet?

If you want my Asparagus Mousse sauce hollandaise recipe: take a look For 4 persons - 1 kg of green asparaguses - 4 tablespoons fresh cream - 4 eggs - Salt and pepper Sauce hollandaise : - 60 g butter - 1 egg yolk - 1 lemon - ½ teaspoon vinegar - Salt and white pepper Prepare asparagus : -...

To give you some ideas we suggest: As a starter, Asparagus Mousse sauce hollandaise. The asparagus is a bud called "turion" resulting from an underground stem. There are 3 types of asparagus: the white ones, violets and the green ones. The white ones are cultivated safe from...

Shaheen, Take a look on cuisimages.com. Recipes are in french and also in english. Another way to learn..... The good thing is the recipes are in pdf format...