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  1. dlgauthier

    Thoughts on Foraging

    I love purslane, I hate to see it being weeded from gardens. - Wild garlic - you will find them when you are engulfed by the smell of onion, very prolific, you can pick them in the spring, pick the ramps and then pick the heads mid-summer when they go to seed (like tiny onion/garlic pebbles)...
  2. dlgauthier

    I love eating and making food!

    New member from Ontario, Canada. I do A LOT of cooking... I range from "fancy" stuff like homemade ravioli or homemade pate, to canning pickles. Since I try to only buy staple items at the store (or from the farmer) even eating lunch can take hours! But I love it and I've learned so much about...
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