Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
See posts with no answers
  1. N

    Lid sealing question

    Thank you! Those all have a ton of useful information.
  2. N

    Lid sealing question

    Okay, that makes sense! Thank you, I was very confused.
  3. N

    Lid sealing question

    Last night I made salsa and canned it (water bath). After taking all of the jars out, the lids all appeared to be sealed well, so I left them on the counter to cool. About 2 hours later I came back, and 6 out of the 8 jars felt unsealed (you could press the lid up and down). They were still...
Back
Top Bottom