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  1. SEÑORMuttley

    Calphalon One

    Has anyone tried the Calphalon One infused cookware? I was really impressed with the balance and feel of these pans. I'm planning on replacing a skillet and stock pot and was wondering about the good, bad, and ugly?
  2. SEÑORMuttley

    Mango Cooler with Prickly Pear

    This was a great addition to my Mexican Christmas feast. If you love great exotic tastes with wonderful color, give this one a try. Prickly pears (tunas) can be found at many Latin grocery stores or produce stands. Be careful when handling them, as the almost microscopic stickers can be quite...
  3. SEÑORMuttley

    Carne Adovada

    Here's a great recipe I got from a friend. Although I've sampled several different takes on Carne Adovada, this is my favorite! Carne Adovada 4 lbs. pork butt, cut into 1-inch cubes 8 large cloves garlic, crushed w/garlic press 15-18 New Mexico hot red chile pods 2 t cumin seed 2 t coriander...
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