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  1. B

    Hi

    Hi everyone After many years of just dabbling in cooking the odd meal over the last 25yrs I have decided to pull my weight in the kitchen. My wife is not the most confident cook, she can cook but gets stressed out and prefers to stick with what she knows. After a long discussion we decided...
  2. B

    White Wine used for Poaching

    I just poached some Haddock in White Wine. What can I do with the Wine I used, seems a shame to throw it away:neutral:
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