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Hello everyone! came here with some canning questions , but now I see there are so many good forums here ,may stick around! I am a 66 yr old guy ,who likes cooking and always looking to improve the skills and leanr new ones as well as fix problems ! glad to be here !

Hey everybody! I am a complete utter newb, in the canning and jam arena! tried my first hand at making blueberry jam a few months ago,after reading how many fruits have their own pectin, so no need to add any just cook them longer, so off I went! LOVE IT! so far I have made some blue berry...