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  1. Chipotle Tom

    Tacos

    Tacos can be quite cheap! If you don't mind rolling out your own tortillas (of if you're lucky enough to have a tortilla press), you can make the tortillas for pennies. Homemade refried beans are quite economical, as is rice. You can simmer some cheap meat (beef, pork, chicken, or whatever else...
  2. Chipotle Tom

    Dinner: Monday, November 5th

    Chicken Cacciatore! mmmm....
  3. Chipotle Tom

    ISO recipe for bulillos (bolillos?)

    I'm trying to find a recipe for these sandwich size rolls often used for tortas. I'm not sure if the recipe is any different than a regular roll recipe or not, but does anybody have a recipe for bolillos? Thanks
  4. Chipotle Tom

    Dinner, Tuesday: Oct. 23, 2007

    Not sure yet, but I'm thinking Taco Soup.
  5. Chipotle Tom

    Dinner - Thurs., Sept. 27

    Baked Ziti Caserole for me and DD, leftover Yakisoba (bastardized) for DW.
  6. Chipotle Tom

    Tuesday, September 11, What's for Dinner?

    Tonight, I'll be making mushroom and cheese Ravioli in alfredo sauce. Salad on the side. What's everyone else making?
  7. Chipotle Tom

    Worst Kitchen Accidents!

    I saw this as a proposed topic, so I thought I would begin it. What's your worst kitchen accident (home or professional)? For me, it would be when I was a cook in the Army. I had just been assigned to my permanent duty station, and I was at the fryer cooking some french fries for the short...
  8. Chipotle Tom

    BergHoff Knives

    About five years ago, when I gave culinary school a try, I bought a set of BergHoff knives from a local kitchen supplier. I'd never heard of the brand, but I didn't know that much about knives anyway (except that I couldn't use those cheap serrated kitchen knives from home). So, it's been...
  9. Chipotle Tom

    Hi everyone

    My name's Tom and I live in Austin, Texas. I have enjoyed cooking since I stopped being a cook in the army (Yes, I meant that the way it sounds) about 8 years ago. I am too busy as a student and full time worker to have a hobby that requires activity away from home, so cooking has become...
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