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  1. C

    Pressure Canned butter(Ghee) turned brown

    I just purchased an All American 921 pressure canner and I canned butter that I turned into Ghee. I did it for 75mins with a pressure weight of 15 since my elevation is 1,281. I boiled the water out of the butter and removed the cream, I also filtered it through cheese cloth. I know butter is...
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