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  1. S

    On hold

    Thank you Andy M. Gretchen,sounds like you're growing bugs and then cooking them.More protein?What are the pros and cons of putting hot foods in the refridgerator?
  2. S

    On hold

    Frequently my wife prepares a meal to suit her timing which leaves the meal to sit for 1-3hrs.Is it best to leave it in a warm oven or put hot into the refer and nuke it when time to eat?
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