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  1. B

    Brisket on the WSM

    Very Nice!! And a Perfect Smoke Ring.
  2. B

    Wsm running too hot

    Also the use of a waterpan would help in this situation. A lot of people think that the waterpan keeps there meat tender but in reality it can actually help you cook low and slow when you wanna regulate the temp to 200-225. I'm not sure if your using one with it full, but I think that would...
  3. B

    First Cook on My New WSM - Pork Butt

    Looks very good.... Only thing I will say though is as far as the "pulling" part, I'm not sure how fine you wanted it, but I invested in some "bear claws" on amazon to help pull the pork butts I make... they are relatively cheap and work great on pulling pork. Just a tip in the future if you...
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