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I'm thinking, put an egg in muffin hole. This should allow the whites to mix with the sausage mixture while keeping the yolks on top. Close the grill lid for a minute or two to set the egg. Open the lid for the rest of the cooking time to cook the egg whites from the bottom until done. I...

Why's that? Several different BBQ sites give it a better review then the Brickmann plus temp control, insulated, etc. Thank you, Scott

Just got home from returning the Brinkmann..... because my girlfriend got me a Master Forge 31.9-in 800-Watt Electric Vertical Smoker http://www.lowes.com/pd_416467-58355-20071214_4294703215__?productId=4459485&Ntt=smoker#BVRRWidgetID. Also, I picked an 8.5lb choice brisket. Scott

I picked up a Brinkmann Gourmet Electric Smoker on the way home from work. Now I need to decide what I'm going to smoke this weekend. Suggestions? Scott

I have no idea what type of smoker I want. I'm a complete smoking newbie. What I am looking for is a smoker that I can learn on, not feel I have to upgrade quicker. I would like to spend 200 or less if possible but, willing to spend more if I feel it is justified. I normally will be...

Hi Bigwheel, Have you used the Brinkmann? if you have, what are your thoughts? I have heard mixed things. Thank you, Scott

Hi all, Last Summer, I got my first grill. I found that I love cooking meals on the grill. I want to try smoking. I know there are ways to do it on a gas grill. I'm trying to decide if I want to have a standalone charcoal smoker or just use my current grill? Please offer your views/opinions...

That is making my mouth water.

It's a mix from a local spice shop (http://www.savoryspiceshop.com/). Here is the ingredient list Brown Sugar, honey powder, our ground four corners pepper medley, mild mustard powder, saigon cinnamon, ginger, kaffir lime leaves, cloves, allspice and, cardamom.

Rest is peace. You were a true american hero and inspired generations to shoot for the stars. Thank you for your service, Scott

I hope you and yours enjoy it as much as me and mine did. Scott

Awesome looking meal. Scott

Everything for this meal was done on the grill, including the pie. The ladies said it was the best pie they ever had. Swore to never eat an oven baked pie again. The recipe I got the Better Homes and Gardens Grilling Special with a few mods that I made. Prep:30 mins. Grill: 1 1/2 hours Cool...

Here you go. Scott

Scott

Saturday's dinner was a rib-eye, grilled corn, grilled sweet peppers, baked potato and a skillet peach pie. Enjoy the pictures.

Hi Mr. Wolfe, Based upon your Meatball Sandwiches, I made some Italian sausage sandwiches. Thank you for sharing your video. Scott

The only thing I wasn't too happy with was some of the chicken got a bit too charred on one side. Overall, I give the meal a 7/10. Since it was my first time truly grilling, I can live with that. Scott

Hi Firefly, The grill is a Char-Broil Model# 463441312. I picked it up and assembled it Monday night. First use was Tuesday night after work. A few things I liked about it: 1.) Price:It was on clearance for $138 at Walmart but, I got it for $124. I've never owned a grill or grilled before...

I'm at 322.6 this morning. June 1st, I was at 348.4. Scott