Search results

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
  1. GI Chef

    Trans Fats

    I'm glad to see that "Trans Fats" are being taken seriously in the public now. This stuff is the worst artery clogger out there. What's some other opinions about trans fats?
  2. GI Chef

    New Member

    Just sayin hi and looking forward to some great discussions.:chef:
Back
Top Bottom