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  1. D

    Pie Crust Too Flaky !

    :sad: I made 4 beautiful pie crusts this weekend (tenderflake recipe). The pastry rolled easily and baked perfectly. But when I cut the pie (meat pie), the pastry fell apart. Does anyone know what I did wrong? Or a solution to this problem? Much appreciated!
  2. D

    Hi Everyone my name is Donna

    Looking forward to learning and sharing tips on great cooking!:rolleyes:
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