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Old 05-31-2007, 08:40 PM   #21
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Chickenish tonight. The last of the freezer entrees. We're having chicken enchiladas I made in February. It'll give Buck an excuse for using hot sauce. I think he'd put it on his Rice Krispies if given the chance.

Tomorrow I start my crockpot "experiment." I'll explain tomorrow.
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Old 05-31-2007, 09:22 PM   #22
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Simple grilled chicken sandwiches with bacon and ranch dressing. It was too hot to eat much of anything more. I'll be treating myself to a big bowl of icecream as soon as I get off the computer!
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Old 06-01-2007, 10:30 AM   #23
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Quote:
Originally Posted by buckytom
thanks licia.

i finally got elfie to take her boot off my neck and let me back at the keyboard.

if i could only get alix to put the broadsword down...

(know why it's a broadsword? )
Hey BT - hadn't you noticed? I took the boots off and it's a well-placed stiletto now
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Old 06-01-2007, 12:16 PM   #24
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Last night I made a Zatarain's mix - "Smothered Chicken" - which was both fast & good. Served it with a big fresh romaine lettuce salad with parmesan cheese & lots of croutons.
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Old 06-01-2007, 03:48 PM   #25
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Quote:
thanks licia.

i finally got elfie to take her boot off my neck and let me back at the keyboard.

if i could only get alix to put the broadsword down...

(know why it's a broadsword? )


I am going to sprain my eyes from rolling them at you BT. What?? No Canadian joke here??? You're losing your touch my friend.

Oh and kitchenelf...stilettos???

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