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Old 07-05-2008, 08:47 PM   #11
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I'm just getting in from the river. Beautiful day canoing. I am eating left over sirloin with a baked potato on the side and sandwich bun made into garlic bread.
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Old 07-05-2008, 08:55 PM   #12
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boy, all the stuff you guys are having sounds great. mine is a boring ole marie callenders chicken pot pie and salad. fruit for dessert. have some fresh strawberries. maybe i should make the marshmallow whip and cream cheese dip.

babe
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Old 07-05-2008, 08:57 PM   #13
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Ours turned out to be Chinese take out, but just for the record Babe I love Marie Calander's Chicken Pot Pies!
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Old 07-05-2008, 09:05 PM   #14
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Quote:
Originally Posted by Maverick2272 View Post
Ours turned out to be Chinese take out, but just for the record Babe I love Marie Calander's Chicken Pot Pies!
aren't they just the
most calorie, fat and bad stuff Divine things you ever ate. lol, i always feel guilty when i eat one. but someone has to.

babe
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Old 07-05-2008, 09:05 PM   #15
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Angus filet mignon, baked potato, green salad. Homemade devil's food cake with dark chocolate ganache for dessert.
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Old 07-05-2008, 09:38 PM   #16
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I want to go to merstar's for dinner.

I made what dh wanted: Slow Italian sausage from our fav italian market, cooked in layers with onions (I fried them in evoo first), good tomato sauce, garlic & tons of fresh herbs from the garden. Making those into sandwiches in an hour. It smells good, but I can't eat those foods. Not sure what I'll have. But, I also made cookies....heh heh
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Old 07-05-2008, 09:49 PM   #17
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CRUD!!!!!! All was going well, naan turns out good, doing butter chicken and time to add chicken stock! I miss a detail and add 4 cups stock instead of 2!!! Guess it will need to reduce longer!!! ARRRRRGGGGHH!
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Old 07-05-2008, 09:54 PM   #18
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Is there time to scoop out some of the broth?
Sorry sattie! I'll give you karma for your valiant effort ;)
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Old 07-05-2008, 10:05 PM   #19
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I want to go to merstar's for dinner.
You're very welcome here, jkath! But I don't think you'd make it over here on time, even though we're having a midnight dinner - we're all the way on the East Coast!
By the way, what kind of cookies did you make?
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Old 07-05-2008, 10:09 PM   #20
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Thanks jkath.... nah, I added it and mixed it all up and then a few minutes later started to question why it was so much and how in the heck it was going to turn into the 'gravy'. So I looked at the recipe again and that is when I realized it was 1/2 litre instead of a whole litre. If it would have been in cups!!!!

Anywho... I got the chicken out so it would not over-cook, I will add that back in at the last minute.
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