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Old 01-02-2011, 06:21 PM   #21
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I'm going to make some nachos and dip for the afternoon and some quesadillas tonight. Maybe with mole sauce.
Do you catch your own moles? It's a little unsportsmanlike, don't you think, considering they are pretty much blind!

We ate such a late lunch that I haven't even thought about what to fix for supper. Maybe grilled cheese sandwiches.

Barbara
(And yes, I know what mole sauce is and that it is pronounced differently!)
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Old 01-02-2011, 06:37 PM   #22
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I don't know how to put one of those accent/puncuation thingies in my words or I would have
Plans have changed anyway, so the moles are safe.
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Old 01-02-2011, 06:42 PM   #23
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I don't know how to put one of those accent/puncuation thingies in my words or I would have
Plans have changed anyway, so the moles are safe.
I don't either (the punctuation) other than misspelling it--then sometimes it gives you the option with the accent.

I have had it twice I think. The first was ok, but the second--well, let's just say that it couldn't have been any worse if it had mole (the animal) sauce on it!

Barbara
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Old 01-02-2011, 06:50 PM   #24
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I don't know how to put one of those accent/puncuation thingies in my words or I would have
Plans have changed anyway, so the moles are safe.
So the molasses is safe?
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Old 01-02-2011, 06:59 PM   #25
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So the molasses is safe?
Until I throw 'em into some chop suey!

Barbara
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Old 01-02-2011, 07:09 PM   #26
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So the molasses is safe?
That, too
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Old 01-02-2011, 07:16 PM   #27
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That, too
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Old 01-02-2011, 07:22 PM   #28
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Going to a friend's place for supper. It will be some sort of Thai pork or roast beast. That's what we call it too, Alix.
I kinda forgot I said it that way! LOL!

Today was going to be fried chicken in my new DO!!! I got busy though and totally forgot to soak the chicken or get any oil etc etc, so that will have to wait til later in the week. (Wed maybe?)

The Brandied Chicken is in the oven right now, smelling deeeeelicious! I am going to saute onions, mushrooms and zucchini as our veggie side and I'll do some pasta to have as our starch. The sauce for the chicken goes well with the pasta. Salad will be either green, or if I have enough energy I'll do a caesar. Wine will be a most excellent cab my sister made.
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Old 01-02-2011, 07:24 PM   #29
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We just got home from the movies.......ykies, is it ever rainy and cold out there. Forty five degrees in the afternoon is practically unheard of here...brrrr.
We're having "clean out fridge" night here, but I have to have some green salad. All this rich heavy food this season has made me feel like a big bloated slug........ugh.
Tomorrow is the first Monday of the new year.....time to get reasonable again.
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Old 01-02-2011, 07:30 PM   #30
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I didn't make any meals today. But I am baking a smoked turkey to cut up and use for meals/freeze. Going to make Turkey A La King (my own easy peasy cheat creation) for supper this week.

Made 5 servings of oatmeal to take for breakfast this week and prepped/chopped veggies for salads, etc.
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