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Old 07-03-2012, 10:55 PM   #31
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well,i was on my way home,called in at tesco,found a nice chunk of ribeye on yellow label,took it to frank on butchery who minced it on coarse cut for me & i made double cheeseburger layered up with emmenthal cheese,red onion,sliced pickled cukes,crispy oak smoked bacon & tomato.made a dill potato salad to have with it + a pack of kettle chips & a peroni.....need to lie down now!
Wow! Looks yummy. I would have to open into halves to get it into my mouth. Those are quite some burgers.
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Old 07-03-2012, 10:59 PM   #32
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Feeding myself today was very unfulfilling, with a rather poor shop bought beef and onion pie however my project of this fine Tuesday was a practice run for a birthday cake. My first ever buttercream icing experience and a self taught icing lesson. Jumping in the deep end and running before I can walk, but I'm reasonably happy with the result.
Looks very nice! I would say you were successful!
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Old 07-03-2012, 10:59 PM   #33
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Linguine Prima Vera, with a bit of pesto...
Nice plate Rock. When are you inviting us over for supper?
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Old 07-03-2012, 11:00 PM   #34
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Nice plate Rock. When are you inviting us over for supper?
+1
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Old 07-03-2012, 11:00 PM   #35
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Nice plate Rock. When are you inviting us over for supper?
TL and I could arrange a drive up the Valley........
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Old 07-03-2012, 11:35 PM   #36
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Tonight we are having a Green Chicken Curry

i've heard of blue footed chickens before, but where fo you get green chickens?
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Old 07-04-2012, 03:41 AM   #37
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i've heard of blue footed chickens before, but where fo you get green chickens?
my local tesco,the refrigeration's shot!
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Old 07-04-2012, 04:00 AM   #38
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not only handsome but a good chef.
double flattered babe,thank you!
just need to settle down & find me someone to share my cookin' with....everytime i visit the bolas's i get the lecture off madge.....and she's always right...!!
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Old 07-04-2012, 04:12 AM   #39
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Wow! Looks yummy. I would have to open into halves to get it into my mouth. Those are quite some burgers.
thanks tax,one of those meals where everything seemed to come together spot on.....which doesn't always happen for me when i'm cookin'!
oh yeah,won't be eating again 'til tonight either!!
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Old 07-04-2012, 04:19 AM   #40
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Nice plate Rock. When are you inviting us over for supper?
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+1
+2 you'll need to keep it warm rock,it'll take me a day to get there!
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