When you flatten your chicken, try rolling it around some chopped vegetables. Asparagas is really good. So are brocoli, sweet peppers, onions, mushrooms. You can put just a tiny pat of butter in the middle with the veggies. Secure it with a toothpick and bake at 350F for about 35 minutes. You'll want to check on it at the 20 minute mark to see how it's progressing so you can adjust the time as needed.
These are good served along side some fettuccini or linguini tossed with lemon and olive oil or some rice seasoned with your favorite herbs (basil, cilantro, oregano, rosemarey,etc.). If you can, buy some fresh herbs. Then chop them up and add them to the rice imidiately after it's done. Add a little butter or olive oil too for texture. Stir the herbs in and cover with the lid again. Let it sit for about 5 minutes.
Just because something has a duck bill doesn't mean it's a platypus. It might just be a duck.
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