lmw80
Cook
Sometimes my grocery store has buy a pound of ham or turkey, get a pound free. If I were to freeze one of those pounds for a week or two, would it be good and edible when it thawed?
Thanks.
Thanks.
I worked at a grocery store for almost 16 yrs. -- my whole family knows to check dates ! Got too !VeraBlue said:I've done it before, usually when I'm closing an account for a couple of weeks and don't want to lose any deli meat I have. You'll have the best results if it's not sliced first.
I find that turkey and roast beef and other cured meats freeze better than ham. The deli ham, unless 'fresh ham' usually has way too much water. When you thaw it, it's going to be like a sponge.
May I also suggest that the reason they are having a buy one get one free sale may have something to do with expriation dates..