Originally Posted by Jared_mizanin
...what else could I add? I still think it needs something.
What "something" do you think it is missing? Heat, texture, flavor? Something that other sauce has and yours does not?
If it were me, I would not add orange juice or honey with the pineapple juice already in it. I'm a big fan or honey to sweeten, thicken and give it that stickiness people expect from honey wings. I would play with one or the other first, until you hit on something.
And adding raw garlic is very different than garlic powder. That will change the flavor and also bring some bite to the sauce in the right quantity. Worcester will give the sauce some depth. Just don't add too much.
And I'm assuming you are cooking this, not just mixing it together and letting it sit overnight?
So many variables, especially without knowing what it is you are looking for.