|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Postsss | Mark Forums Read |
![]() |
|||||
![]() |
|
|
Thread Tools | Display Modes |
|
|
#1 | |
|
Assistant Cook
|
How many cups of uncooked rice are equal to 1/2 cooked rice
Lol.. Can somebody help me out, so I dont waste any rice.
Im going to use one of thise nice rice steamer's, to make the white rice. Can someone tell me approximatly, how many cups of UNCOOKED rice, are equal to 1/2 COOKED rice.
__________________
Discovered my passion in life already, cooking, and im only 15.. |
|
|
|
|
|
|
#2 | |
|
DC Grandma
|
1 cup raw rice and 2 cups of water = 3 cups cooked rice.
__________________
May I always be the person my dog thinks I am. ![]() Walk towards the Sunshine and the Shadows will fall behind you! |
|
|
|
|
|
|
#3 | |
|
Certified Executive Chef
|
I have never used a rice steamer but I agree with Dove on her ratios. I just use a pot of water with a lid on it. Never peek! Just stir it once and leave it alone.
|
|
|
|
|
|
|
#4 | |
|
Sous Chef
|
Hate to be Captain Pedantic but it depends on the age of the rice as well. With a new bag of rice I would start with 1 1/2 cups of water to each cup of rice and see how it turns out and then adjust accordingly if need be. (I have a bag of rice right now that needs only a touch more than a 1:1 ratio).
Assuming that double the amount of liquid is needed could potentially lead to some very soggy rice. |
|
|
|
|
|
|
#5 | |
|
DC Grandma
|
Haggis,
We use California Long Grain Rice and bring the water to a boil, add the rice and cover the pan . After simmering for 20 minutes the rice is fluffy and perfect. Maybe your rice is a different type. Marge
__________________
May I always be the person my dog thinks I am. ![]() Walk towards the Sunshine and the Shadows will fall behind you! |
|
|
|
|
|
|
#6 | |
|
Certified Executive Chef
|
Dove, that is the way I cook rice also. Been doing it for years and my mom did it the same way. Always just right. I've thought about getting a rice cooker, but a friend said she can't cook brown rice in hers, so I'll just keep using my same pot.
__________________
Be an organ donor; give your heart to Jesus. Exercise daily; walk with the Lord. |
|
|
|
|
|
|
#7 | |
|
Sous Chef
|
here is the instructions to my rice steamer. I'm not sure if it helps, but I assume that they are essentially the same. You can probably look up the model # and find the instructions for your steamer.
One thing's for sure, a steamer uses less water than the stove top. |
|
|
|
|
|
|
#8 | |
|
Certified Executive Chef
|
If you're using a rice steamer, absolutely follow the directions that come with the steamer! They usually give you a little measuring cup for the rice, and then there are marks on the inside of the steamer pot for how much water to add.
|
|
|
|
|
|
|
#9 | |
|
Senior Cook
|
Not all steamers are that helpful though (mine wasn't). It depends on the type of rice you will use but I estimate it will double in size so 1/4 cup of uncooked rice should come out as 1/2 cup of cooked rice... IMO.
Although when I cook rice I like to cook lots more so we can have fried rice the next day... yum. |
|
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|
|
Other
Social Knowledge
forum communities: Cooking Forum - Sailing Forum - Early Retirement - Airstream Trailer - Aquarium Forum - Royal Forum - Book Forum - Volkswagen Touareg Forum - Jeep Wrangler Forum - Whitewater Kayaking & Rafting Forum - Fiberglass RV Forum - RV Forum - Truck Conversion - U2 Music Forum |
|
Powered by vBulletin® Version 3.7.4
Copyright ©2000 - 2009, Jelsoft Enterprises Ltd. Content Relevant URLs by vBSEO 3.2.0 |