Would anyone have a recipe for a good tasting filling?
One that doesn't require Ricotta cheese.I can't stand that stuff.It's right up there with mushrooms.Gives me the woollies..Spinach is out to.It would be an effort that I don't want to do to go to the store.
I have fresh Parm and mozzarella on hand.Fresh pork and beef.Spices.
The sauce and pasta sheets are already to go.
If you have a recipe that can let me use my new toy, that would be great.
It's going to be another hot day here again.Let's set it and forget it.Could be fun.