Margi Cintrano
Washing Up
Buonsera, Good Afternoon,
What do you do with Olives ? Would enjoy hearing all your divine dishes, that you prepare and / or serve with Olives ...
My dishes with Olives include the following:
1. Puttanesca with Linguini
2. Olives in adobe marinade
3. A chilled shaken not stirred Polish Belevedere Vodka 100% Dry Martini with 5 olives on a bar toothpick in stemware
4. Tapenade
5. sandwiches and subs or heroes
6. Greek Salad
7. Niçoise Salad
8. An ingredient in Stuffing for veal roast
9. Snacks with an international cheese platter
10. dips
11. with hummus
12. with tzatziki
13. with babghanuj
14. Sicilian Swordfish: capers, black olives, Evoo, fresh tomato, sea salt, drizzle of white wine and lemon & fresh swigs of herbs
15. savoury pies / savoury pastries
16. with other crudities & dips or salsas
17. Turkish eggplant or aubergine pie topped with kalamata and tomatoes, a recipe given to me by a D.C. Member
Have great wkend.
Ciao,
Margi.
What do you do with Olives ? Would enjoy hearing all your divine dishes, that you prepare and / or serve with Olives ...
My dishes with Olives include the following:
1. Puttanesca with Linguini
2. Olives in adobe marinade
3. A chilled shaken not stirred Polish Belevedere Vodka 100% Dry Martini with 5 olives on a bar toothpick in stemware
4. Tapenade
5. sandwiches and subs or heroes
6. Greek Salad
7. Niçoise Salad
8. An ingredient in Stuffing for veal roast
9. Snacks with an international cheese platter
10. dips
11. with hummus
12. with tzatziki
13. with babghanuj
14. Sicilian Swordfish: capers, black olives, Evoo, fresh tomato, sea salt, drizzle of white wine and lemon & fresh swigs of herbs
15. savoury pies / savoury pastries
16. with other crudities & dips or salsas
17. Turkish eggplant or aubergine pie topped with kalamata and tomatoes, a recipe given to me by a D.C. Member
Have great wkend.
Ciao,
Margi.