Originally Posted by Aunt Bea
Frank's Red Hot sauce (but i've added cholula original and cristal hot sauces to my repertoire)
Lea & Perrins Worcestershire sauce
Gulden's Spicy Brown Mustard
Hunt's Ketchup (i'm a heinz guy, but hunt's will do)
Hellmann's Real Mayonnaise (no miracle h-wip)
Mostly diner stuff!
these are what i cook with (hmm, these are with which i cook?)
but 97 was asking for ethnicities, no matter how many you have from a purebred to the most mangy mutt.
i'm an irish and norwegian halfbreed, so it would be hp steak sauce for the irish part (good on a lot of stuff, from an irish breakfast, to steak, to chip butties)
and white cream sauce with dill on everything
for the norwegian side.