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Old 02-14-2009, 07:22 PM   #11
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Goodness!! Our favorite egg sandwiches - which we have nearly every single weekend - involves nothing more than good toasted rolls, a "meat" (turkey bacon, turkey ham, turkey sausage patties, or turkey Spam), & melted cheese. Hot sauce or other condiments optional. Quite happy with that.

Anything more involved would be served as a light supper.
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Old 02-14-2009, 08:08 PM   #12
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On weekends I almost always make eggs. Sometimes it's sandwiches, sometimes a frittata, sometimes sunny side up or sometimes scrambled.

Favorite sandwiches of my kids for breakfast is a montecristo. I use nice thick slices of sour dough bread and then put turkey slices and cheese in the middle along with a little mustard. Then I dip that in a egg, salt and black pepper all around and cook it in a fry pan. My kids can't get enough of these.

I also make croissant sandwiches where I cook the omelette first and then cut it into slices, Then I slice the croissant, put the omelette in it and then some cheese and then toast it in a pan. My kids love turkey bacon so I serve this and the other sandwich with it.
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Old 02-14-2009, 10:26 PM   #13
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Quote:
Originally Posted by Uncle Bob View Post
Sometimes I make my version of an Egg McMuffin...

1 patty of sausage spread out with a fork as it cooks to make it larger....
1 egg ---Fried or scrambled...
1 Buttered & Toasted English Muffin
Sometimes some Pepper Jack Cheese...Sometimes Blackberry jelly.. Sometimes plain...
Always with a cup of hot Coffee.......
i make one like that with canadian bacon , minus the jelly. very filling,
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Old 02-14-2009, 10:36 PM   #14
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I will reply when I get home... I have to get ready for dinner.... hope all had a good Valentine's day and had great meals!
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Old 02-15-2009, 03:45 PM   #15
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I take a ciabatta roll, ham, and pepper jack cheese. I cook and egg to over hard. I put the roll with ham and cheese on it in the microwave for 45 seconds then remove and add the egg. The bread is soft and the pepper jack gives it the perfect kick for a breakfast of champions!
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Old 02-15-2009, 06:22 PM   #16
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love those pictures! yummmmm
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Old 02-17-2009, 02:06 AM   #17
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Quote:
Originally Posted by Bachelor Chef View Post
I take a ciabatta roll, ham, and pepper jack cheese. I cook and egg to over hard. I put the roll with ham and cheese on it in the microwave for 45 seconds then remove and add the egg. The bread is soft and the pepper jack gives it the perfect kick for a breakfast of champions!
Wow, that sounds good Bachelor Chef!
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Old 02-17-2009, 04:33 AM   #18
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My ultimate egg sandwhich: Put a dab of mayo on some super-soft white / sourdough bread. Plop two eggs fried hard on top. Generous salt and pepper. Slap the other slice of bread over that.

Oh. My. Gosh. I am craving one right now. It's my hangover cure of choice.

That along with a nice, spicy Bloody Mary made with Absolute Citron.

/swoon


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Old 02-17-2009, 08:01 AM   #19
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Wow, you good ol' cooks are simmering me to the slobbering point..........I rarely eat eggs unless we're at a hotel.......but my dh and I love them.....your sandwiches are so yummy looking and sounding.............
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Old 02-17-2009, 09:37 AM   #20
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A famous NYC dish
Saute onions till almost browned,
add smoked salmon (lox) pieces,
sautee a min or so more,
add eggs and scramble them with the onions and lox.
Serve on bread of your choice with cream cheese.
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