We live near the Chippewa National Forest here in MN and Fried bread tacos are a big favorite of alot of folks.
3 cups flour
2 tsp. baking powder
2 tsp. salt
1 cup sugar
Mix well to blend add just enough milk to hold together.
Sprinkle flour to work with and let rest 5 min. Form into patties and fry in hot oil and turn ONCE.
Usually fill with taco fillings, chopped lettuce, cheese, diced tomatoes, choped onions, hamburger with refried beans and taco seasoning and chopped onions. Messy to eat but yummy.