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Old 02-03-2007, 10:56 AM   #1
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Freezing Cookie Dough

I made a batch of snickerdoodles and I have about half of the dough left which I would like to freeze. Does anyone know if you freeze snickerdoodle cookie dough if the consistency of the cookies will change?


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Old 02-03-2007, 11:13 AM   #2
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Quote:
Originally Posted by Toots
I made a batch of snickerdoodles and I have about half of the dough left which I would like to freeze. Does anyone know if you freeze snickerdoodle cookie dough if the consistency of the cookies will change?

Toots,
rather than throwing the dough away, you could bake up the rest of it and then freeze, or take a chance and freeze as is.As to the consistency, i doubt it will change much. Around here kids from the schools are always selling containers of frozen cookie dough for school projects.

kadesma
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Old 02-03-2007, 11:53 AM   #3
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If you need a place to freeze it, send it pretty much anywhere in MN and it will freeze!

I prefer to my address, though, so I can indulge! LOL!

I've heard of freezing cookie dough, but never tried myself. Never heard anyone try with snickerdoodle dough, either way.
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Old 02-03-2007, 06:11 PM   #4
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I make a batch of cookie dough for my dad every year for his Birthday. I actually scoop it into the same size using my ice cream scoop. Then I vaccum seal them into batches of 6 like he likes.. He hasn't complained yet!

-Brad
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Old 02-03-2007, 10:20 PM   #5
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I do it all the time....Snickerdoodles included. Works great....so have fun!
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Old 02-04-2007, 03:24 AM   #6
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This will work wonderfully for you! I never noticed a change in quality or consistency with freezing cookie dough.
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Old 02-04-2007, 06:32 AM   #7
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Freezing will be fine--and better than baking, I think, because the cookies will be fresh when eaten just baked! also easier on freezer space, and no broken (baked) cookies.
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