Chazad3
Assistant Cook
Is there another name for that cut? I have found many recipes that call for scotch fillet steaks, but I do not recognize the cut they are referring to.
Raine said:Maybe this will help. Scotch, I think is the breed or breeder, and fillet may be the tenderloin.
http://www.qbutcher.com/beef.htm
mudbug said:So then would one say:
"My friend Ishbel is the Scot who always provides interesting Scottish recipes for us"
or
"My friend Ishbel is Scots/Scottish, and always provides interesting Scottish recipes for us"
In New Zealand It is another name for rib eye fillet. Good steak!!!!Is there another name for that cut? I have found many recipes that call for scotch fillet steaks, but I do not recognize the cut they are referring to.