Originally Posted by Addie
Everybody loves bacon. Not everyone is a fan of hot foods.
Bacon has its place. But I prefer sausage, and if for breakfast, it has to be breakfast sausage, with sage and black pepper in it.
I also found out that belly bacon, if too meaty, can be as tough as jerky, and just as dry. Now I look for a ballance of fat and meat in my belly bacon. It's much easier to chew, even with all of my natural teeth. Poor DW couldn't eat that last batch of meaty bacon at all. That batch should have gone into a good legume soup, or some pork and beans.
Of course we have to remember that the BLT, properly made, is one of the finest sandwiches on the planet!
Always remember, there must be balance in all things, even bacon. Oh, and bacon bits, freshly made, are wonderful in butterscotch chip cookies.
Seeeeeya; Chief Longwind of the north