Cheryl J
Chef Extraordinaire
I was watching Bobby Flay's BBQ Addiction this morning, and thought this looked so good. I'll be making this one for sure, but will cut the recipe in half as it makes too much for just me. This would be wonderful as a side dish for fish tacos.
I would sub heavy cream for the crème fraiche, since that's something I never have on had and it only calls for a few TBS.
Creamed Corn Succotash with Cotija Recipe : Bobby Flay : Food Network
I would sub heavy cream for the crème fraiche, since that's something I never have on had and it only calls for a few TBS.
Creamed Corn Succotash with Cotija Recipe : Bobby Flay : Food Network